Directorate: Admin & Support
SALARY : R145 281 – R171 138 per annum plus benefits
CENTRE : Sizwe Tropical Disease Hospital
REQUIREMENTS : Grade 12 certificate, food and beverage certificate or National Diploma in Food
service. Must have 3- 5 years food service experience in a hospital
environment or other large scale food service experience. Must be computer
literate. Have good verbal and written communication skills. Be able to work
under pressure, work on weekends and public holidays.
DUTIES : Responsible for supervising all activities in the foodservice including Food
service aids on production for normal and therapeutic diets, distribution and
serving in the wards and Food service. Ensure that hygiene and safety
measures applied, ensure that equipment is in good working order and is
maintained. Responsible for ordering, receiving, storage, stock control and
stock taking. Responsible for PMDS process, discipline and motivate
Foodservice Aids. Responsible for general relevant administration.
ENQUIRIES : Ms P Thwala Tel No: (011) 531 – 4346
APPLICATIONS : Applications must be submitted to: The HR Manager, Sizwe Tropical Disease
Hospital, Private Bag x2, Sandringham, 2131 or hand delivered to Sizwe
Tropical Disease Hospital main entrance, No.2 Corner Club and Modderfontein
Road, Sandringham.
NOTE : To be submitted on a completed and signed Z83 form, certified copies of
qualifications and ID not older than six months, A detailed Curriculum Vitae
(CV) with two or more references. Applicants must indicate the department for
which they are applying for. All recommended candidates will be subjected to
vetting processes (ie. Reference check, qualification verification, police
clearance, citizenship verification etc.)
CLOSING DATE : 13 November 2020

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